  
The Classic Camp Chef brand of cast iron dutch ovens is recognized as the best among expert dutch oven cooks. One reason is that these dutch ovens are seasoned giving them a natural non-stick surface that makes them ready to cook in and easy to maintain. Another reason is the fine craftmanship and material that assures even distribution and retention of heat.
In the heritage of century-old Dutch oven cooking, Camp Chef's popular 8 qt. Classic Dutch oven feature three legs, a handled lid and bale. The raised lip around the lid is excellent for cooking with charcoal briquettes or wood. Seasoned and ready to cook, each Classic is a modern heirloom backed by Camp Chef's commitment to quality.
- Seasoned EZ Finished Surface - ready to cook and easy to maintain
- Raised Lip Around Kid - Designed for easy use of charcoal briquettes or wood
- Handled Lid avd Bale - Allows for convenient handling and transport
- Lift tool not included
- Volume: 8 Qt.
- Depth: 3 7/8"
- Shipping Dimensions: 15.5" x 15.5" x 7.25"
- Shipping Weight: 14.0 lbs
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To see our entire selection of Camp Chef Dutch Ovens - Click once on the 'UP' button at the top.
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